Curriculum Objective
Objective
General Objectives
General Objectives
Describe the steps of digestion and absorption and roles of the key organs of the alimentary tract in these processes.
Curriculum Block
Part 3 / Medical Foundation 3 / Gastroenterology and Nutrition
- Indicates most relevant
Activities
Tutorial
Tags
Basic Sciences
Physiology
Metabolism
Nutrition
Curriculum Block
Part 3
Medical Foundation 3
Gastroenterology and Nutrition
Curriculum Week
Part 3
Discipline
Gastroenterology
McMaster Program Competencies
2.2 Apply biomedical scientific principles fundamental to health care for patients and populations.
MeSH
Dietary Fats [D10.212.302]
Feedback, Physiological [G07.410.732]
Homeostasis [G07.410]
Digestion [G10.261.326.222]
Nutritional Physiological Phenomena [G07.203.650]
Carbohydrate Metabolism [G03.191]
Proteins [D12.776]
Enteral Nutrition [E02.642.500.360]
