Curriculum Block

Activities

• James Cork MF3 Gastroenterology and Nutrition

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Physiology Metabolism Nutrition Part 3 Medical Foundation 3 Gastroenterology and Nutrition Part 3 Gastroenterology 1.1 Gather essential and accurate information about patients and their health through history-taking, physical examination, and the use of laboratory data, imaging, and other tests. 2.2 Apply biomedical scientific principles fundamental to health care for patients and populations. 1.3 Interpret laboratory data, imaging studies, and other tests required for the area of practice 1.4 Make informed decision about diagnostic and therapeutic interventions based on patient information and preferences, up-to-date scientific evidence, and clinical judgment 2.4 Apply principles of epidemiological sciences to the identification of health problems, risk factors, treatment strategies, resource allocation, and disease prevention/health promotion efforts for patients and populations 1.5 Develop and carry out patient management plans 1.7 Counsel and educate patients and their families to empower them to participate in their care and enable shared decision-making Intestine, Small [A03.556.124.684] Malabsorption Syndromes [C06.405.469.637]