Curriculum Objective
Objective
General Objectives
General Objectives
Describe an approach to determining nutritional status. This should include assessment of growth, body composition and biochemical measures of nutritional adequacy.
Curriculum Block
Part 3 / Medical Foundation 3 / Gastroenterology and Nutrition
- Indicates most relevant
Activities
Tutorial
Tags
Basic Sciences
Human development
Nutrition
Curriculum Block
Part 3
Medical Foundation 3
Gastroenterology and Nutrition
Curriculum Week
Part 3
Discipline
Endocrinology
Gastroenterology
Nutritional Sciences
McMaster Program Competencies
2.2 Apply biomedical scientific principles fundamental to health care for patients and populations.
1.3 Interpret laboratory data, imaging studies, and other tests required for the area of practice
1.5 Develop and carry out patient management plans
MeSH
Growth and Development [G07.345]
Nutritional Physiological Phenomena [G07.203.650]
Nutritional Status [G07.203.650.650]
